BUCKHEAD. Contemporary through and through, this chic favorite is prime stomping ground for the area's hip and beautiful crowd. Theatrical halogen lights wash over black and red harlequins, 40-foot ceilings, evocative artwork, freestanding terraces and sleek tables. The New American menu, whose creative dishes bear the exotic influences of East Asia, features Chilean sea bass with shiitake mushrooms, fresh hard-to-get oysters, and sushi appetizers. Desserts like coconut rice pudding with maple syrup reflect similar degrees of trendiness. Reservations are required.

Mon-Thu 11:30am-11pm; Fri 11:30am-Midnight; Sat 5:30pm-Midnight; Sun 5:30pm-10pm

Visa,Master Card,Discover,American Express,Diner's Club

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